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Country of origin
Deutschland
Description
Baumkuchen with 1.5% marzipan and 30% milk chocolate
A masterpiece of confectionery art, crafted with exquisite ingredients such as fine chocolate, butter, and marzipan. The thin layers of dough, baked one after another over an open flame, are coated with a layer of delicious milk chocolate.
Store in a dry place, protect from heat (16 to 22 °C). Protect from direct sunlight.
Manufacturer:
KuchenMeister GmbH, D-59494 Soest/Germany
Durability
Guaranteed minimum durability from the time of delivery: 10 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.Nutritional values per 100 g
Energy value
2001 kJ479 kCalFats
28 gincluding saturated fatty acids19 gCarbohydrates
51 gincluding sugars38 gProtein
6.8 gSalt
0.28 gFibre
0.8 gComposition & Allergens
Composition
- EIER
- Zucker
- BUTTERREINFETT
- WEIZENSTÄRKE
- Kakaobutter
- WEIZENMEHL
- VOLLMILCHPULVER
- Feuchthaltemittel: Glycerin (E422)
- MOLKENERZEUGNIS
- Kakaomasse
- MANDELN
- Emulgatoren: Mono- und Diglyceride von Speisefettsäuren
- Lecithine (SOJA)
- Natürliches Aroma
- Säureregulator: Natriumacetate
- Salz
Allergens
- Glutenhaltiges Getreide
- Eier
- Sojabohnen
- Milch
- Nüsse