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Craving a quick and delicious meal? Frosta Tagliatelle Wildlachs brings you tender MSC-certified wild salmon fillet pieces and green spinach noodles, all coated in a rich, savory dill-cream sauce. This frozen ready-to-eat pasta dish from Germany comes in a 450 g portion, making it the perfect choice for a hassle-free family dinner when you want great taste without the effort.
Country of origin
Description
Frosta Tagliatelle Wild Salmon MSC 450g Spinach noodles with tender wild salmon fillet pieces in dill cream sauce (29%). Deep-frozen.
Storage and usage instructions:
*-Compartment or ice cube compartment (-6°C): 4 days
**-Compartment (-12°C): 3 weeks
***-Compartment (-18°C): at least until the end of: see imprint.
Do not refreeze after thawing.
Manufacturer:
FRoSTA Tiefkühlkost GmbH, Mendelssohnstr. 15 d, 22761 Hamburg
Composition & Allergens
Composition
- Spinatnudeln gegart30 %
- Trinkwasser
- HARTWEIZENGRIESS
- Spinat
- HÜHNEREI
- WILDLACHS-FILET14 %
- Oncorhynchus gorbuscha
- Trinkwasser
- Karotten
- Gelbe Karotten
- SCHLAGSAHNE7 %
- Für AT: SCHLAGOBERS
- VOLLMILCH
- Zwiebeln
- Mehlschwitze
- Für AT: Einbrenn
- WEIZENMEHL
- Sonnenblumenöl
- Speisesalz
- Knoblauch
- Petersilie
- Dill
- Schnittlauch
Allergens
- Glutenhaltiges Getreide
- Eier
- Fisch
- Milch
- May contain traces of:
- Krebstiere
- Sojabohnen
- Sellerie
- Senf
- Weichtiere
























