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Looking for a quick and satisfying meal? Frosta Tagliatelle Wildlachs combines spinach pasta with tender pieces of wild salmon fillet in a creamy dill sauce. Made in Germany, this delicious frozen dish comes in a 450 g portion. It is super easy to prepare, making it a convenient choice whenever you want a tasty seafood dinner at home.
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Country of origin
Description
Frosta Tagliatelle Wild Salmon MSC 450g Spinach noodles with tender wild salmon fillet pieces in dill cream sauce (29%). Deep-frozen.
Storage and usage instructions:
*-Compartment or ice cube compartment (-6°C): 4 days
**-Compartment (-12°C): 3 weeks
***-Compartment (-18°C): at least until the end of: see imprint.
Do not refreeze after thawing.
Manufacturer:
FRoSTA Tiefkühlkost GmbH, Mendelssohnstr. 15 d, 22761 Hamburg
Composition & Allergens
Composition
- Spinatnudeln gegart30 %
- Trinkwasser
- HARTWEIZENGRIESS
- Spinat
- HÜHNEREI
- WILDLACHS-FILET14 %
- Oncorhynchus gorbuscha
- Trinkwasser
- Karotten
- Gelbe Karotten
- SCHLAGSAHNE7 %
- Für AT: SCHLAGOBERS
- VOLLMILCH
- Zwiebeln
- Mehlschwitze
- Für AT: Einbrenn
- WEIZENMEHL
- Sonnenblumenöl
- Speisesalz
- Knoblauch
- Petersilie
- Dill
- Schnittlauch
Allergens
- Glutenhaltiges Getreide
- Eier
- Fisch
- Milch
- May contain traces of:
- Krebstiere
- Sojabohnen
- Sellerie
- Senf
- Weichtiere