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This Austrian Natumi Organic Almond Cuisine cream substitute is a fantastic vegan alternative, perfect for Asian and exotic dishes. Made from European almonds from controlled organic cultivation, it's lactose-free, lower in fat, and rich in unsaturated fatty acids and fiber. With 200 ml content and a shelf life of 153 days, it offers excellent cooking and baking properties and a pleasant nutty taste.
Country of origin
Description
This vegan cream substitute is perfect for Asian and exotic dishes! The cooking cream based on European almonds from controlled organic cultivation is naturally free of lactose and scores with excellent cooking and baking properties. Compared to conventional products made from cow's milk, the cream alternative contains less fat and is rich in polyunsaturated fatty acids and fiber. The pleasantly nutty-tasting cooking cream can be used in many ways, e.g. for soups, sauces, vegetable dishes, dips or even desserts.
Manufacturer:
Natumi GmbH, Gierlichstraße 17, D- 53840 Troisdorf
Organic control number:
DE-ÖKO-001
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
- Wasser
- Sonnenblumenöl
- MANDELN3 %
- Verdickungsmittel
- Gellan
- Johannisbrotkernmehl
- Guarkernmehl
- Meersalz
Allergens
- Nüsse