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Millas American Mustard
American-style mustard. It is used as a topping in cold or warm dishes: With its spicy pungency, Millas American Mustard goes wonderfully with meat and fish dishes such as frankfurters or grilled sausages and grilled vegetables and also refines sauces, salad marinades and spreads.
Manufacturer:
Aceites Millas, S.A., P.I. LLevant- C/ dels Gerds s/n, 08395 Sant Pol de Mar (Barcelona), Spain
Composition
| Wasser | |
| Branntweinessig | |
| SULFITE | |
| SENFKÖRNER | 10 % |
| Glukose-Fruktosesirup | |
| Zucker | |
| Salz | |
| Modifizierte Stärke | |
| Verdickungsmittel | |
| Guarkernmehl | |
| Xanthan | |
| Aroma | |
| Kurkumaextrakt | |
| Konservierungsmittel | |
| Kaliumsorbat | |
| Antioxidationsmittel | |
| Tocopherol |
Nutritional values per 100 g
| Energy value | 311 kJ/75 kCal |
| Fats | 2.9 g |
| including saturated fatty acids | 0.3 g |
| Carbohydrates | 6.9 g |
| including sugars | 5.8 g |
| Protein | 3.3 g |
| Salt | 2.4 g |
| Fibre | 2.4 g |
Allergens
| Senf |
| Schwefeldioxid und Sulfite |
Always check the allergen information on the product packaging or on the product card in the shop before consumption.