6 DAYS AVERAGE FRESHNESS
217 customers have this product in their favourites
6% of customers buy regularly
Looking for something special? These vegan pumpkin maultaschen from Gourmet Kochmanufaktur bring genuine craft quality from Germany straight to your table. Handmade with an eye-catching black pasta dough, they feature a delicate filling of local Hokkaido pumpkin and an aromatic spice blend. It is an original plant-based culinary highlight that makes everyday dining feel gourmet.
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Description
Gourmet Kochmanufaktur Vegan Pumpkin Maultaschen
Original Maultaschen with a fine filling of local Hokkaido pumpkin and an aromatic spice blend in black pasta dough - handmade and VEGAN.
FRESH PRODUCTS FOR SOPHISTICATED DEMANDS
Cooking is passion.
Fresh ingredients, selected quality, regionality, and sustainability are both a claim and a commitment for Gourmet Kochmanufaktur.

In its artisan-driven delicatessen manufactory, Gourmet Kochmanufaktur produces fresh premium convenience products for upscale delicatessen, retail, and wholesale, as well as for gastronomy and catering. It offers an unusual variety of delicacies from hot and cold cuisine, as well as from its in-house patisserie.

Selected growers and producers, as far as possible from the region, support Gourmet Kochmanufaktur with high-quality and sustainably produced raw materials.
The goal is to harmonize traditional values with inspirations from modern cuisine and customer expectations.
Gourmet Kochmanufaktur believes in the loving preparation, gentle manufacturing processes, and high product quality of traditional culinary craftsmanship.

Manufacturer:
Gourmet Kochmanufaktur GmbH, Hagäckerstraße 24-26, 73760 Ostfildern
Organic Control Body Number:
DE-ÖKO-006
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
Zutaten: Hokkaidokürbis 30%, Nudelteig (HARTWEIZENGRIESS, WEIZENMEHL, Wasser, WEIZENGLUTEN, Salz, Glucosesirup, Farbstoff Pflanzenkohle), Knödelbrot (WEIZENMEHL, Wasser, Hefe, Meersalz, Rübenzucker), Karottensaft (Karottensaft, Zitronensaftkonzentrat, Antioxidationsmittel Ascorbinsäure), Kartoffelteig (Kartoffeln, Kartoffelstärke, Trinkwasser, Speisesalz), Zwiebeln, SOJAMEHL, Rapsöl,Salz, Gewürzzubereitung (Kokos, Steinsalz, Rohrohrzucker, Knoblauch, Ingwer, Kurkuma, Paprika, Zimt, Kreuzkümmel, Koriandersamen, Kardamom, schwarzer Pfeffer, Vanille, Chili), Knoblauch, Gewürze
Allergens
- Glutenhaltiges Getreide
- Sojabohnen





























