Savor Calvet Premium Crémant de Bordeaux Extra Brut, a French sparkling wine from the Entre-deux-Mers region. This 0.75l bottle, crafted from 70% Sémillon and 30% Cabernet Franc, undergoes 24-month bottle fermentation. It offers a golden color, an expressive nose of yellow fruits and brioche, and a fresh, balanced palate. Perfect as an aperitif or with dessert.
Country of origin
Description
Designation: CREMANT DE BORDEAUX AOP
Grape varieties: 70% Sémillon and 30% Cabernet Franc.
Growing area: In the heart of the Entre-deux-Mers wine region, between the Dordogne and Garonne rivers.
Vinification: The grapes are harvested manually and in crates. Fermentation takes place at a controlled temperature of 16-18°C to preserve the intensity of the aromas and flavours. A second fermentation takes place in the bottle for 24 months, before disgorging.
Soil type: Clay-limestone.
Origin: FRANCE
Colour: This wine is characterised by an intense golden colour, which enhances the very fine bubbles.
Nose: An expressive nose of yellow fruits and brioche.
Palate: On the palate, this wine is both fresh and balanced.
Recommendations: This wine is perfect for expressing all its aromas as an aperitif or with dessert.
Serving temperature in °: 5 to 7°C.
Alcohol %: 12
Composition & Allergens
Allergens
- Schwefeldioxid und Sulfite