This Wyke Extra Mature Cheddar is a tangy, full-bodied, and perfectly rounded cheese, matured for a full 13 months. Crafted in Great Britain by a family business using grandmother Ivy's secret recipe, it's incredibly versatile – delicious on its own or in your favorite dishes. Enjoy this traditional 200g cheddar, which stays fresh for an impressive 203 days, delighting every cheese lover.
Country of origin
Description
This tangy, full-bodied and rounded cheddar is their bestseller and takes up to 12 months to reach its peak.
It is versatile: You can simply enjoy it between two slices of freshly baked bread or work it into a light, fluffy soufflé.
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The family business in the heart of Somerset has been around for over 150 years. And they have been producing award-winning cheddar according to their grandmother Ivy's secret recipe for generations.
In the village of Wyke Champflower in Somerset - just 10 miles from the town of Cheddar - the family still farms and makes cheese to Grandmother Ivy's recipe. The original home of cheddar cheese.

Distributor:
Fromi GmbH
Otto-Hahn-Str. 5
77694 Kehl
Durability
Nutritional values per 100 g
Composition & Allergens
Allergens
- Milch
