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Treat yourself to the rich taste of Wyke Extra Mature Cheddar from Great Britain. This spicy, full-bodied cheese is matured for 13 months to reach its peak flavor. Crafted in Somerset using Grandmother Ivy's secret family recipe, this 200 g piece is incredibly versatile—perfect for a simple sandwich or a fluffy soufflé. Plus, it stays fresh for 204 days.
70 min
Under an hour
Country of origin
Description
This tangy, full-bodied and rounded cheddar is their bestseller and takes up to 12 months to reach its peak.
It is versatile: You can simply enjoy it between two slices of freshly baked bread or work it into a light, fluffy soufflé.
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The family business in the heart of Somerset has been around for over 150 years. And they have been producing award-winning cheddar according to their grandmother Ivy's secret recipe for generations.
In the village of Wyke Champflower in Somerset - just 10 miles from the town of Cheddar - the family still farms and makes cheese to Grandmother Ivy's recipe. The original home of cheddar cheese.
Distributor:
Fromi GmbH
Otto-Hahn-Str. 5
77694 Kehl
Durability
Nutritional values per 100 g
Composition & Allergens
Allergens
- Milch