2,038 customers have this product in their favourites
36% of customers buy regularly
Looking for a lighter, conscious snack? These organic Heimatgut lentil chips with sea salt are baked instead of fried, offering a crispy alternative with 30% less fat than traditional chips. Made with over 42% lentils, this gluten-free treat is naturally high in protein and fiber. Enjoy 75 g of pure organic quality, completely free from artificial additives or added sugar.
Description
Baked organic lentil chips - not fried!
The crispy and natural lentil chips have over 42% lentil content and are refined with sea salt. They are the ideal snack for anyone looking for a lighter, tasty alternative to classic salted chips.
Heimatgut's gluten-free lentil chips have good nutritional values: the oriental legumes are not only very high in fiber, but also rich in protein. The lentils provide 10g of protein per 100g! Rounded off with various spices, the chips become a nutritious option and alternative to conventional chips, with only 30% less fat. No added sugar.
Shaking up the snack market, offering variety, making a difference - around 10 years ago, Aryan Moghaddam & Maurice Fischer started up the dehydrator and lovingly tried to dry all kinds of vegetables. They ended up with selected kale from Fehmarn, which formed the cornerstone for the foundation of Heimatgut and thus the core philosophy of "more conscious snacking". Heimatgut focuses on better alternatives with high-quality organic ingredients and a concise and easy-to-understand list of ingredients. You won't find any flavor enhancers or artificial additives in the snacks. With every product, you can rely on the best organic ingredients in high quality - all natural, without any frills.
Manufacturer:
Heimatgut GmbH, Holstenwall 7, 20355 Hamburg
Organic control body number:
DE-ÖKO-039
Nutritional values per 100 g
Composition & Allergens
Composition
Zutaten:
Linsenmehl* 43,3%, Kartoffelstärke*,
Sonnenblumenöl*, Kartoffelmehl*,
Meersalz 1,8%, KurKuma*.
* aus biologischem Anbau