Barilla
Al Bronzo Mezzi Rigatoni
500 gAI Summary
Barilla Al Bronzo Mezzi Rigatoni brings traditional pasta quality to your table. This pasta is slowly pressed through special bronze dies, creating a rough, micro-engraved surface that perfectly captures your favorite sauces. Made from selected durum wheat with 14% protein, it boasts a golden color and a unique, full-bodied, slightly roasted taste. A 500 g pack for authentic Italian enjoyment.
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Al Bronzo brings fresh pasta tradition to the kitchen. The pasta dough is slowly pressed through bronze dies with micro-engravings, which create a rough texture on the pasta surface. The particularly rough texture of the Al Bronzo pasta ensures that the pasta retains its shape during cooking and that the favorite sauce adheres better. Selected durum wheat gives Al Bronzo its golden yellow color, contains approx. 14% protein and gives the pasta a unique, full-bodied and slightly roasted taste.
About the producer:
Barilla, founded in 1877 in Parma, Italy, is now one of the leading pasta manufacturers worldwide. The family business attaches great importance to the selection of high-quality ingredients and relies on innovative production methods to combine the tradition of Italian pasta with modern requirements for quality and sustainability.
Storage conditions: Store in a cool and dry place, protect from moisture and direct sunlight.
Manufacturer: Barilla Deutschland GmbH, Via Mantova 166, 43122 Parma, Italy
Zutaten: HARTWEIZENGRIESS, Wasser
Nutritional values per 100 g
| Energy value | 1521 kJ/359 kCal |
| Fats | 2 g |
| including saturated fatty acids | 0.4 g |
| Carbohydrates | 69.7 g |
| including sugars | 3.5 g |
| Protein | 14 g |
| Salt | 0.01 g |
| Fibre | 3 g |
Allergens
| Glutenhaltiges Getreide |
| May contain traces of: |
| Erdnüsse |
| Sojabohnen |