Beumer & Lutum

bienenstich, bio, kuchen, biokuchen

Yeast cake with almond-caramel crust and vanilla cream filling, 500 g

The BIO Schweizer Bienenstich by Beumer & Lutum is a traditional yeast cake, which convinces with a crispy almond-caramel crust and a tender vanilla cream filling. The combination of airy dough, sweet cream and crunchy almonds offers a harmonious taste experience. Ideal for special occasions or as a sweet temptation for afternoon coffee. Made in artisanal tradition and with high-quality organic ingredients, this cake is a treat for all lovers of fine baking.

About the producer:

The Beumer & Lutum GmbH is a Berlin organic bakery, which has been known for its high-quality baked goods for over 25 years. With six branches in the capital and a daily delivery of about 180 sales addresses, the company attaches great importance to sustainability and the use of organic ingredients. The baked goods are produced fresh daily in the company's own bakeries in Kreuzberg and Neukölln, with traditional craftsmanship and innovative recipes in the foreground. Beumer & Lutum is also committed to reducing CO₂ emissions and is gradually converting its delivery fleet to electromobility.

Storage conditions: Store in a cool and dry place, protect from direct sunlight.

Manufacturer: Beumer & Lutum GmbH, Cuvrystraße 22, 10997 Berlin, Germany