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Craving some authentic Italian pasta? These Marks & Spencer durum wheat semolina macaroni are crafted in the Italian Alps by the Felicetti family, who have been making pasta since 1908. This 500 g portion is an absolute must-have for making the ultimate creamy Mac and Cheese or a comforting pasta bake. Bring a genuine taste of Italy straight to your dinner table!
Country of origin
Description
Macaroni, made in the Italian Alps by the Felicetti family, who have been making pasta since 1908. A must-have for Mac and Cheese and pasta bakes.
Nutritional values per 100 g
Composition & Allergens
Composition
Zutaten: Hartweizengrieß (enthält GLUTEN), Trinkwasser
Allergens
- Glutenhaltiges Getreide




















