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Love baking at home? This British self-raising wheat flour from Marks & Spencer is a fantastic pantry staple. With 1.5 kg of high-quality flour, you can easily bake incredibly fluffy cakes or bread that is wonderfully crispy on the outside and soft inside. It is also the perfect choice for beautifully risen treats like delicious muffins and classic scones.
Country of origin
Description
Our Self-Raising Flour, made from high-quality wheat, creates fluffy cakes and bread that is crispy on the outside and soft on the inside. You can also use this high-quality pantry staple for gently risen baked goods like muffins and scones.
Nutritional values per 100 g
Composition & Allergens
Composition
Zutaten: WEIZENMEHL enthält GLUTEN (mit Calciumcarbonat, Eisen, Niacin, Thiamin), Backtriebmittel: Monocalciumphosphat, E500(ii), Natriumhydrogencarbonat
Allergens
- Glutenhaltiges Getreide