Hugo Spritz | Refreshing Summer Cocktail

Name: Hugo Spritz | Refreshing Summer Cocktail
Yield: 1 Drink
Cuisine: Italienische Küche
Ingredients: 100 ml Prosecco; 20 ml Elderflower syrup; 60 ml Sparkling mineral water; 1/2 Lime; 3 sprigs Fresh mint; 1 handful Ice cubes

1 Drink

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Ingredients

100 ml Prosecco
20 ml Elderflower syrup
60 ml Sparkling mineral water
1/2 Lime
3 sprigs Fresh mint
1 handful Ice cubes

Preparation

1
Generously fill a large wine glass with ice cubes.
2
Pour the Prosecco, elderflower syrup, and sparkling mineral water into the glass one after another. Stir carefully to combine the flavors without losing the carbonation.
3
Cut the lime into slices or wedges. Briefly tap the mint leaves between your palms to release the essential oils. Garnish the drink with the lime pieces and fresh mint sprigs and serve immediately ice-cold.

Tip

For an alcohol-free version, you can simply replace the Prosecco with an alcohol-free sparkling wine or additional mineral water and a little more syrup.

Knuspr-Küche

Servieren Sie den Hugo in einem bauchigen Weinglas, damit sich die Aromen der Minze und des Holunders optimal entfalten können. Ein kurzes Anklopfen der Minzblätter weckt die ätherischen Öle!