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Poppy Seed Noodles
5
(1)
45 min
Martina's Kochsalon
Preparation method
Preparation of the Noodles
1
Ideally, cook the potatoes the day before and let them cool peeled, then finely mash them and knead with the flour, butter, salt, and egg to form a smooth dough.
2
Roll out finger-length noodles and cook for approx. 10 minutes. Then drain the noodles.
Preparation of the Sauce
1
Melt the butter in a pan, mix with sugar, 1 tbsp water, and a shot of rum. Toss the noodles in it and mix in the poppy seeds.
Ingredients
Price per portion:€ 0.71
Ingredients for the Noodles
Ingredients for the Sauce
You probably have at home
Nutritional values
Energy value
2447.64 kJ585 kCalDiscover also
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