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Miyako Rice Vinegar for Sushi 2.2% Acidity (Sushi Su)

Miyako Rice Vinegar for Sushi 2.2% Acidity (Sushi Su)

150 ml€37.93 /l
569

210 customers have this product in their favourites

9% of customers buy regularly

This mild Miyako Japan rice vinegar for sushi (Sushi Su) with 2.2% acidity is the perfect choice for your Asian kitchen. This authentic vinegar comes directly from Japan and gives your homemade sushi rice that typically delicate, delicious flavor. It is delivered in a practical 150 ml bottle, which is ideal for easy dosing and multiple cooking nights.

Country of origin

Japan

Description

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Manufacturer:

Kreyenhop & Kluge Gmbh & Co. KG

Industriestraße 40-42, 28876 Oyten, Germany

Nutritional values per 100 g

Energy value
897 kJ211 kCal
Fats
0.5 gincluding saturated fatty acids0.1 g
Carbohydrates
53 gincluding sugars53 g
Protein
0.5 g
Salt
9.5 g

Composition & Allergens

Composition

  • Reisessig50 %
  • Zucker
  • Salz
  • Süßes Würzmittel aus fermentiertem GETREIDE
  • Zucker
  • Alkohol
  • Fermentierter GERSTENEXTRAKT
  • Hydrolisiertes Maiseiweiß
  • Reis
  • Salz
  • Pflaumenessig
  • Seetang-Extrakt

Allergens

  • Glutenhaltiges Getreide