KITCHIN DURUM WHEAT SEMOLINA PASTA

Kitchin Linguine #No.13

Italian Linguine no.13 is a type of pasta that is similar in shape to spaghetti, but is flat and slightly wider. It is a long, thin, ribbon-shaped pasta made from durum wheat semolina and water.

The name "linguine" comes from the Italian word "lingua", which means "tongue". The pasta is named after its shape, which is said to resemble a tongue. Linguine originates from the Liguria region of Italy, specifically the city of Genoa.

The number 13 in its name refers to the thickness of the linguine strands.

USAGE

Cook for no longer than 8 minutes, for perfect taste. Linguine is a popular pasta shape in Italy and is often served with seafood or tomato-based sauces, as well as with olive oil and garlic. This linguine goes perfectly with Pappudia salmon.

ABOUT KITCHIN

Great taste and low prices, that's our own brand KITCHIN. Buying high-quality food products for cooking doesn't necessarily mean that it will blow your budget. The Kitchin brand is a successful example. It is not just any food brand. Its charm consists of a combination of great price, taste and sustainability that you will simply love.

Have you heard of our other own brands Miil, Dacello, Moddia, Pappudia, Ubomi and Yutto? They are all members of the great value for money family. By choosing these brands, you buy quality products at great prices! Save your family budget with our brands!

ABOUT THE SUPPLIER

Flavio Pagani's company, Valdigrano, was founded in 1997 as a family business. However, the know-how and experience that the Pagani family has gathered has deeper roots: three generations of the family have been producing Italian pasta with passion and dedication for over seventy years.