Ashoka Garlic Paste

Paste made from peeled garlic

The secret ingredient of almost every Indian kitchen is ginger and garlic pastes. A spoonful of it and it does wonders to any dish. Ashoka cooking pastes are a blend of ginger and garlic recipes that have been passed down through generations. It makes it easy to refine with garlic, as there is no need for tedious peeling and chopping. The garlic paste is ideal for spreading on meat or vegetables, but also gives curry dishes a fine garlic note and can be used as desired and to taste. With it, authentic gourmet-quality dishes can be enjoyed.

Ashoka radiates the love of authentic Indian cuisine through our diverse culinary delicacies. Be it the appetizing mango chutneys or the exquisite ginger and garlic pastes, Ashoka's tasty dishes take you on a journey into the memories of India. Their chutneys, pastes or frozen meals fit perfectly into today's modern lifestyle, which rarely leaves time to enjoy a good meal. Whether on the go or at home, with Ashoka's ready-to-cook products, the Indian taste can be enjoyed everywhere.

India is not only known for its size, but also for its diversity of cultures, religions, influences, but above all culinary traditions. From spicy chutneys to curries, from powerful pickles to pastes, the cuisines vary from coast to coast and from palate to palate. It is the vibrant rustic colors, the rich flavors and the piquant aromas of Indian cuisine that make you fall in love with this spicy cuisine over and over again.

Manufacturer:

Kreyenhop & Kluge GmbH & Co. KG, Industriestraße 40-42, 28876 Oyten