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Discover Marks & Spencer Gluten-Free Cod Fish Fingers from Great Britain. These 9 pieces are made from 100% fine cod fillet, featuring a wonderfully crispy, gluten-free breading. Crispy on the outside, tender and juicy inside, they're quick to prepare in a pan or oven, offering an irresistible taste experience for the whole family. A frozen delight with Marks & Spencer's trusted quality.
Country of origin
Description
Marks & Spencer Gluten-Free Cod Fish Fingers – Crispy, Juicy & Irresistible!
Finest Cod in a Golden-Brown, Gluten-Free Breading
Wonderfully crispy on the outside, tender and juicy on the inside – Marks & Spencer's gluten-free cod fish fingers bring the best fish enjoyment to your plate! Carefully selected cod fillet is coated with a perfectly matched, golden-brown baked breading. Whether with mashed potatoes, a crisp salad, or classically with fries – these fish fingers taste great to the whole family!
Why these Fish Fingers?
- 100% Fine Cod Fillet: Juicy, tender, and of the highest quality.
- Crispy Gluten-Free Breading: Perfect texture for irresistible enjoyment.
- Approved by Marks & Spencer: Careful selection of the best ingredients for a first-class taste experience.
Whether from the pan or the oven – these fish fingers are quick to prepare and simply delicious!
Marks & Spencer – Quality You Can Taste
Marks & Spencer stands for first-class ingredients and careful processing. These gluten-free fish fingers impress with fine cod and crispy breading – a moment of enjoyment for young and old!
Try them now and experience crispy fish enjoyment!
Nutritional values per 100 g
Composition & Allergens
Composition
Zutaten: Kabeljau (FISCH) (60%), Reismehl, Rapsöl, Kichererbsenmehl, Maismehl, Maisstärke, Kartoffelstärke, Speisesalz, gemahlener schwarzer Pfeffer, Backtriebmittel: E450, Natriumhydrogencarbonat, Dextrose, Stabilisator: Xanthan
Allergens
- Fisch