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Champagne Julep
5
(1)
5 min
Die Goldene Bar
Preparation method
Preparation
1
Use an ice-cold glass
2
Place 2-3 sprigs of mint in the glass
4
Add 10ml sugar syrup
Chef's tip
Before garnishing, slap the mint 1-2 times or whip it against the glass to open the mint's capillaries and release its aroma.
Ingredients
Price per portion:€ 10.70
Ingredients
Nutritional values
Energy value
523 kJ125 kCalDiscover also
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5 min
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