Product Description – OCEANS Graved Salmon with Mustard-Dill Dressing

OCEANS Graved Salmon with Mustard-Dill Dressing is a high-quality Scandinavian specialty made from Atlantic salmon. The salmon comes from controlled Norwegian aquaculture and is traditionally cured with salt, sugar, dill, and lemon zest. This gives it its typically tender texture and the aromatic flavor profile of graved salmon.

After curing, the salmon is refined with a finely balanced mustard-dill dressing made from rapeseed oil, mustard, turmeric, drinking water, and wine vinegar. The product is ready-to-eat and ideal as an appetizer, for cold platters, sandwiches, or salad variations.

The combination of mildly cured salmon and creamy, spicy mustard-dill dressing creates a harmonious, balanced flavor profile that can be used in many ways.

Storage:

store chilled at 0-4°C

Contact:

Ocean48 Minská
Minská 113, 616 00 Brno-Žabovřesky, Czech Republic