
endori
endori Protein Gemüse Sticks 4x180g VEGAN
180 g16 DAYS AVERAGE FRESHNESS
Delivery within 60 minutes
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endori Protein Vegetable Sticks 4x180g – Crispy, Plant-Based Indulgence
Full Flavor, 100% Vegan – The Perfect Snack for Conscious Connoisseurs
The endori Protein Vegetable Sticks combine juicy vegetable pieces with high-quality plant-based protein to create a snack that will win you over with its taste and nutritional value. Whether in the pan, oven, or air fryer – these sticks always turn out crispy and are ideal as a side dish or a complete meal. Quickly prepared, sustainably produced, and purely plant-based – exactly your thing if you value conscious nutrition with an indulgence factor!
Why You'll Love endori Vegetable Sticks:
- Plant-Based Protein Source: The sticks provide you with valuable protein from peas – ideal for your active everyday life and a vegan diet.
- Hearty Vegetable Flavor: The fine combination of crunchy vegetables and aromatic spices ensures a balanced and delicious taste explosion.
- Sustainable Indulgence: endori produces environmentally consciously and without animal ingredients – for you and our planet.
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Preparation Made Easy:
Whether you like it classic or modern – the endori Protein Vegetable Sticks can be prepared flexibly:
- Pan: Heat a little oil in a coated pan, add the sticks and fry all around over medium heat for approx. 4–5 minutes until golden brown.
- Deep Fryer: Fry at 175 °C for approx. 3 minutes – crispy on the outside, juicy on the inside.
- Air Fryer: Lightly coat with oil and bake at 195 °C for about 5–6 minutes.
- Oven: Bake at 180 °C convection for approx. 6 minutes – low-fat and still crispy.
Snacking with a Good Feeling
Whether as a snack between meals, a highlight on your plate, or a smart dip companion – the endori Protein Vegetable Sticks always fit. With their plant-based origin, quick preparation, and intense flavor, they are just the thing for anyone who wants to enjoy consciously – without compromise.
Durability
Nutritional values per 100 g
| Energy value | 916 kJ/330 kCal |
| Fats | 12 g |
| including saturated fatty acids | 1.1 g |
| Carbohydrates | 17 g |
| including sugars | 1.9 g |
| Protein | 9.5 g |
| Salt | 1.475 g |
| Fibre | 3.8 g |
Allergens
| Glutenhaltiges Getreide |