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MOWI Smok 75 Pepper

125 g€57.52 /kg

15 DAYS AVERAGE FRESHNESS

719

835 customers have this product in their favourites

39% of customers buy regularly

MOWI Smok 75 Pepper is a hot-smoked Norwegian salmon portion with skin, seasoned with pepper. This 125g salmon comes from responsible, ASC-certified aquaculture in Norway and is never frozen. It's guaranteed antibiotic and GMO-free. Enjoy fresh, flavorful salmon with an 11-day shelf life, ensuring premium quality and transparency.

Country of origin

Norwegen

Description

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Norwegian salmon portion with skin, hot smoked with pepper
Salmon (Salmo salar) from responsible aquaculture in Norway

We offer you the freshest and tastiest salmon - as if directly from the fish market. MOWI leaves nothing to chance and takes care of every detail itself: from the sustainable breeding of salmon in the cold fjords of Norway to the hand-picked selection of only the very best salmon to the fresh processing in the factories. Because these salmon are never frozen, you can rely on that.

Our MOWI salmon come from sustainable farming, which is certified by the ASC. The ASC was founded by the WWF and is considered the most reliable in the world due to its particularly strict award criteria. In addition, MOWI salmon are guaranteed to be free of antibiotics and free of genetic engineering.

MOWI offers 100% transparency. Simply scan the QR code on the back of the packaging and find out everything about the MOWI salmon that you are currently holding in your hand. When and where it grew up, when it was caught, its weight and when it left the factory after processing.

Manufacturer in Poland for:
MOWI Germany GmbH & Co. KG
Dieter-Görlitz-Platz 2
94469 Deggendorf

Durability

Average durability from the time of delivery: 15 days.

Guaranteed minimum durability from the time of delivery: 5 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.

Nutritional values per 100 g

Energy value
798 kJ191 kCal
Fats
12.2 gincluding saturated fatty acids1.8 g
Carbohydrates
0.5 gincluding sugars0.5 g
Protein
20.1 g
Salt
1.4 g

Composition & Allergens

Composition

  • LACHS97 %
  • Speisesalz
  • Pfeffer1.3 %
  • Buchenholzrauch

Allergens

  • Fisch