Fresh Kitchen Hähnchen Keulen Sous Vide 2 Stk. 

Fresh Kitchen Chicken Drumsticks Sous Vide 2 pcs.

Our chicken drumsticks are wonderfully easy to prepare, as they have already been prepared sous vide. Cooked to the bone.

Dry chicken meat is a thing of the past! Sous vide is a simple method of making the meat tender on the inside. In the finish, there is then the popular crispy crust. That's how chicken is done!

Fresh Kitchen offers an exquisite selection of sous-vide prepared meat that will spoil your palate. With our sous-vide technology, we guarantee you freshness, tenderness and the full flavor of every single meal.

Discover a new dimension of flavor and convenience with Fresh Kitchen. Our sous-vide prepared meat specialties offer you the opportunity to enjoy high-quality dishes in the shortest possible time, without compromising on quality.

Preparation:

Consume within 2 days after opening
OVEN: Preheat the oven to 220° C convection. Remove the drumsticks from the packaging, place them on a baking sheet with baking paper and heat for 15 minutes.
GRILL: Remove the drumsticks from the packaging and heat them at 220° C in the indirect area for 15 minutes.
Cooking times may vary depending on the appliance.

About the manufacturer:

Schulte + Sohn have a tradition of over 119 years in the production of meat and sausage products. The family business based in Mönchengladbach was founded in 1904 as a butcher's shop and is now in its fourth generation.

The key to the growth in recent years is the clear line in the product range, the consistently high quality and a consistent focus on the wishes of the consumers. Schulte + Sohn supplies innovative and seasonally adapted products. You know what you're getting.

The extra quality is guaranteed by selected starting products and high-quality raw materials, which are subject to constant checks. Order your favorite Fresh Kitchen products today and experience the difference that sous-vide preparation can make in your kitchen.

Packaging type:

Vacuum-packed

Storage conditions:

Store refrigerated at 2° C - 7° C

Kitchen hygiene:

Kitchen hygiene is important: Observe the cold chain, store separately from other products, work cleanly, heat the product through completely before consumption!

Manufacturer:
Schulte + Sohn Fleischwaren GmbH & Co. KG
Marie-Bernays-Ring 40
41199 Mönchengladbach