Maggi Hunter Sauce

How about a delicious mushroom sauce with your meat? With Maggi, the desired mushroom sauce can be prepared in just a few minutes. Maggi Jäger Sauce is still an absolute highlight, but the sauce is also suitable as a base for your own sauce ideas. Hunter's sauce - perfect for hearty meat dishes The delicious mushroom sauce with paprika and pepper not only tastes good with hunter's schnitzel, it also goes well with meatballs, steaks, schnitzel, pasta, French fries and croquettes. Maggi Jäger Sauce perfectly rounds off homemade dishes and gives them that certain something. To prepare, simply stir the contents of a single packet into 250ml of hot water with a whisk. Bring the sauce for meat to the boil and let it boil for 1 minute, stirring occasionally. Refine the mushroom sauce with cranberries, cream or other ingredients as desired. Finally, pour the hunter's sauce into a small sauce boat or directly over the delicious meat dish. Done! Maggi Jäger Sauce - Full of flavor thanks to paprika, mushrooms and pepper - Particularly tasty with schnitzel, meatballs, steaks, pasta, French fries and croquettes - The ideal base for your own sauce ideas - whether quick and easy or even more unusual - Can be wonderfully combined with cranberries or cream - Creative, delicious ideas for more inspiration and variety can be found on the packaging and in the recipe section on Maggi.de

Manufacturer:

Maggi GmbH, Julius-Bührer-Straße 8, 78224 Singen (Hohentwiel)