Délifrance Héritage Pain au Chocolat is a pre-baked pastry from Germany. This delicious chocolate roll is made with fine ingredients like 21% butter and 12% chocolate with pure cocoa butter. Its sourdough enhances the buttery taste with a caramel note. Free from artificial colours, flavours, or hydrogenated fats, it's a delightful 70g treat featuring UTZ-certified chocolate.
Country of origin
Description
A delicious chocolate roll
* fine ingredients: chocolate with pure cocoa butter (12%), butter (21%), cane sugar (4%)
* sourdough that enhances the buttery taste and reveals a caramel flavour
* no artificial colours or flavours, no hydrogenated fats.
* with UTZ Mass Balance certified chocolate
INFO
At temperatures above 25°C, we unfortunately
cannot guarantee that the products will not arrive melted.
Manufacturer:
Délifrance Deutschland GmbH, Bülowstrasse 104-110, 45479 Mülheim an der Ruhr
Nutritional values per 100 g
Composition & Allergens
Composition
- WEIZENMEHL
- Feine Butter21 %
- Wasser
- Schokolade12 %
- Zucker
- Kakaomasse
- Kakaobutter
- Emulgator E322 (SOJA)
- Rohrzucker4 %
- Hefe
- WEIZENGLUTEN
- EIER
- Salz
- VOLLMILCHPULVER
- WEIZENSAUERTEIG
- Wasser
- Fermentiertes WEIZENMEHL
- Farbstoff (Carotin)
- Zucker
- Mehlbehandlungsmittel (E300)
- Enzyme
Allergens
- Glutenhaltiges Getreide
- Eier
- Sojabohnen
- Milch
- May contain traces of:
- Erdnüsse
- Nüsse
- Sellerie
- Senf
- Sesamsamen
- Lupine