
Aubergine, 1 pc.
ca. 270 gca.
Delivery within 60 minutes
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The aubergine is a popular ingredient in Mediterranean or oriental cuisine. As a tip for preparation, the fruit should be sliced, lightly salted and then left to stand for 30 minutes. This allows the aubergine to release water, which makes further preparation easier. The aubergine can then be better processed as part of a casserole, antipasti or even as a cream/mus.
Product features
Commercial class: 1
refrigerated goods
Die angegebene Grammatur entspricht dem durchschnittlichen Gewicht eines Stücks.
Nutritional values per 100 g
| Energy value | 105 kJ/25 kCal |
| Fats | 0.2 g |
| including saturated fatty acids | 0 g |
| Carbohydrates | 6 g |
| including sugars | 3 g |
| Protein | 1 g |
| Salt | 0 g |
| Fibre | 3 g |