9 DAYS AVERAGE FRESHNESS
4,452 customers have this product in their favourites
27% of customers buy regularly
These German High Protein Spätzle by Bürger are made with chickpeas and red lentils, offering 9.1 g of protein per 100 g while retaining their authentic traditional flavor. Coming in an amount of 400 g, this hearty pasta alternative also keeps well for a long time, making it an excellent staple to have ready at home.
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Description
High-Protein Spätzle made from legumes and red lentils 400 g
The Bürger High Protein Spätzle are an innovative novelty in the field of pasta. These Spätzle, enriched with protein from chickpeas and red lentils, offer an excellent source of protein and are ideal for a high-protein diet. With 9.1 g of protein per 100 g, they are particularly suitable for athletes and people with a conscious nutritional style. These Spätzle combine the traditional taste of Spätzle with the added benefit of high-quality proteins, making them a perfect main meal for energy and enjoyment.
About the producer:
Bürger GmbH & Co. KG, based in Ditzingen, Germany, is known for its wide range of pasta products. As a traditional company, Bürger attaches great importance to quality and innovation in food production. The High Protein Spätzle are an example of their commitment to combining traditional products with modern nutritional trends. This product underlines Bürger's ability to meet the needs of health-conscious consumers while maintaining the authentic taste.
Storage conditions: Store in a cool and dry place, protect from direct sunlight.
Manufacturer: Bürger GmbH & Co. KG, Roßfelder Straße 69, D-74564 Crailsheim, Germany
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
Zutaten: Wasser, 20% Vollei**, 13% Kichererbsenmehl, Weichweizendunst, 11% Rote Linsenmehl, Weizengluten, Stärke (enthält Weizen), Speisesalz, Rapsöl, Säuerungsmittel: Citronensäure. ** Eier aus Bodenhaltung
Allergens
- Glutenhaltiges Getreide
- Fisch




























