Supergreen's ORGANIC Pea Microgreens

Supergrün's Organic Pea Microgreens

Pea microgreens have a slightly nutty and sweet fresh taste. This makes them a great addition to a variety of dishes. The pea greens are characterized by a firm, crunchy bite.

They are a great ingredient in Asian soups, such as ramen and pho, in curries, or as a full-fledged side dish for lunch. Pro tip for this: Heat some oil and garlic in a pan over medium heat and toss the pea microgreens in it over high heat for a few minutes until they have collapsed slightly. Remove from heat and drizzle with a little sesame oil. This will give you a wonderfully tender-crunchy taste experience.

Peas are a great source of vegetable protein and many other nutrients. These include all the essential amino acids, calcium, iron, magnesium, phosphorus, and zinc. This, and vitamins C, B1,2,3, and 6, make peas a wonderful addition to any diet, especially a plant-based diet. The high fiber content promotes overall well-being.