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Whip up perfect creams and desserts with Küchle San-Apart, a premium cream stabilizer from Germany. This 125 g vegan helper works instantly without animal gelatine or long cooling times, making it ideal for delicious cheese-cream cakes and mousses. Created by a traditional German brand with over a century of expertise, it is easy to use and should be stored dry.
Country of origin
Description
Küchle San-Apart is an innovative whipped cream stiffener that was specially developed for stiffening cream, custards and desserts. The special thing about San-Apart is its ability to work without long cooling times and without animal gelatine, which makes it an ideal vegan alternative. It is very easy to use: Simply sprinkle the powder into the cream and whip, and the cream is firm and can be processed immediately. San-Apart is ideal for preparing cheese and cream cakes, mousse and other desserts. Its versatile application and fast action make it an indispensable aid in the kitchen. With Küchle San-Apart, perfect consistencies can be achieved in no time, without waiting in the refrigerator.
About the producer:
W. u. H. Küchle GmbH & Co. KG is a traditional company from Günzburg, Germany, that has been known for high-quality baking ingredients for over 100 years. Küchle stands for quality and innovation in the baking world. The company offers a wide range of products that make baking at home easier and more perfect. With San-Apart, Küchle has developed a whipped cream stiffener that is characterized by its ease of use and excellent results. The Küchle brand is popular with hobby bakers and professionals alike and enjoys an excellent reputation for reliable and high-quality products.
Storage conditions: Store in a dry place and protect from heat.
Manufacturer: W. u. H. Küchle GmbH & Co. KG, Bahnhofstraße 12, 89312 Günzburg, Germany
Nutritional values per 100 g
Composition & Allergens
Composition
Zucker, WEIZENMEHL, Kartoffelstärke
Allergens
- Glutenhaltiges Getreide