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Dr. Oetker dry yeast from Germany is perfect for all kinds of sweet and savoury yeast baked goods. It guarantees success, ensures a light and airy dough, and does not need to be stirred beforehand. The package contains 4 packets of 7 g each, totalling 28 g, with each individual packet sufficient for 500 g of flour.
75 min
Under an hour
Country of origin
Description
Dr. Oetker Yeast is the ideal dry baking yeast for sweet and savory yeast pastries of all kinds. It can be stored for a long time, is reliable and ensures a fluffy dough. Dr. Oetker Yeast is a leavening agent that does not need to be mixed. 1 packet is sufficient for 500 g of flour. You will receive this product in a pack of 4.
Manufacturer:
Dr. August Oetker Nahrungsmittel KG, Lutterstraße 14, 33617 Bielefeld
Composition & Allergens
Composition
- Trockenbackhefe
- Emulgator
- E491