Lambertz Mozart Balls are a delicious chocolate-covered marzipan confection, featuring a delightful core of fine pistachio marzipan. Enrobed in delicate dark chocolate and traditionally wrapped in gold foil, these 200g balls offer a classic moment of indulgence. Perfect as a sweet gift or a treat for yourself.
Description
The Mozartkugel is a chocolate-covered marzipan confection created in 1890 by the Salzburg confectioner Paul Fürst. The Mozartkugel is named after Wolfgang Amadeus Mozart, who was born in Salzburg in 1756.
The Mozartkugel is made from a center of pistachio marzipan, which is then covered in a layer of dark chocolate. The Mozartkugel is then wrapped in a gold foil wrapper.
The Mozartkugel is a popular souvenir from Salzburg and is also sold in many other countries around the world.
Nutritional values per 100 g
Composition & Allergens
Composition
Zucker, MANDELN (37% im Edel-Marzipan, 30% im Pistazienmarzipan), Kakaomasse, Kakaobutter, HASELNÜSSE (41% im Haselnuss-Nougat), Invertzuckersirup, MAGERMILCHPULVER, SÜßMOLKENPULVER, BUTTERREINFETT, PISTAZIEN (6,5% im Pistazienedelmarzipan), Emulgator: Lecithine; Feuchthaltemittel: Invertase; Vanillepulver.
Kann andere SCHALENFRÜCHTE, ERDNÜSSE, EI, GLUTEN, LUPINE, SESAM und SOJA enthalten.
Allergens
- Milch
- Nüsse
- May contain traces of:
- Eier
- Erdnüsse
- Sesamsamen