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Looking for the perfect vegan alternative for your next feast? This delicious German vegan Hollandaise sauce from Thomy is a real game-changer. Made with faba bean protein instead of egg, sunflower oil, and selected spices, it contains absolutely no preservatives. It is the perfect companion for your fresh asparagus, broccoli, potatoes, or even salmon. You get 250 ml of pure, creamy enjoyment.
Country of origin
Description
ENJOYMENT IS CLOSE TO OUR HEARTS
Vegan enjoyment requires quality. That's why this Thomy Les Sauces Hollandaise contains broad bean protein instead of egg, sunflower oil, spices and other selected ingredients - no preservatives.
And because good taste is not everything, the packaging is now made of 67% renewable raw materials, of course with the FSC-Mix label.
- Vegan with broad bean protein
- Without egg and preservatives
- Perhaps the tastiest thing that can happen to your asparagus
- Nutri-Score C
- Made from 67% renewable raw materials: Join in and close the recycling loop.
- Also ideal with other vegetables, such as broccoli or cauliflower, with potatoes and with fish - e.g. salmon
THOMY... here comes the enjoyment
In the highest Thomy quality
The Nutri-Score is a voluntary labelling system that serves as a guide to help consumers evaluate the nutritional quality of food. Consumers can use the five-level, colour-coded letter scale to identify the nutritional profile of a product.
Nutritional values per 100 g
Composition & Allergens
Composition
Zutaten: Wasser, 22 % Sonnenblumenöl, 4,5 % Zitronensaft aus Zitronensaftkonzentrat, Maisstärke, Gewürze (Zwiebeln, Pfeffer, Kurkuma), Lorbeer, geräuchertes Paprikapulver (Paprika, Rauch), 1 % Ackerbohneneiweiß, Jodsalz (Salz, Kaliumjodat), Zucker. Kann SELLERIE, SENF und SOJA enthalten.
Allergens
- May contain traces of:
- Sojabohnen
- Sellerie
- Senf





























