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27% of customers buy regularly
This organic oat bran from German brand BioZentrale stands out with its wonderfully tender texture in 500 g. Certified organic, it is a high-fibre source of protein that naturally contains beta-glucans. It is ideal for a varied breakfast, whether stirred into fresh muesli, used for baking bread, or sprinkled as a topping over yogurt, quark, and smoothies.
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Description
Our organic Haferkleie is wonderfully tender and an ideal base for a balanced and varied breakfast. Our Haferkleie is a high-fibre protein source and naturally contains beta-glucans. Beta-glucans contribute to the maintenance of normal blood cholesterol levels. The positive effect occurs when 3 g of beta-glucans from oats are consumed daily. A 25 g serving of organic Haferkleie contains 1 g of beta-glucan - this corresponds to one third of the daily recommended amount of 3 g. Our tip: Use our Haferkleie for your fresh muesli creations or for baking bread. But our Haferkleie is also ideal as a topping for yoghurts, quark or smoothies. Also available: organic Dinkelkleie The advantages of our Haferkleie at a glance: • high fibre content • protein source • contains beta-glucans • very good recyclable packaging (mono-film)
Nutritional values per 100 g
Composition & Allergens
Composition
HaferklEIe*.
*aus kontrolliert-ökologischer Landwirtschaft
Allergens
- Glutenhaltiges Getreide
- May contain traces of:
- Erdnüsse
- Sojabohnen
- Milch
- Nüsse
- Sellerie
- Senf
- Sesamsamen
- Lupine