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The lasagne pasta sheets are made in Verona using a bronze die, carefully selected durum wheat semolina, and free-range eggs. They are air-dried to ensure a consistent texture and high-quality flavour. Layer them with meat or vegetarian fillings for a family meal with an Italian flair.
Zutaten: Hartweizengrieß (enthält GLUTEN), Pasteurisiertes Ei aus Freilandhaltung (19%), Trinkwasser
Nutritional values per 100 g
| Energy value | 1548 kJ/366 kCal |
| Fats | 3 g |
| including saturated fatty acids | 1 g |
| Carbohydrates | 68 g |
| including sugars | 2.6 g |
| Protein | 14 g |
| Salt | 0.1 g |
| Fibre | 3.1 g |
Allergens
| Glutenhaltiges Getreide |
| Eier |
Always check the allergen information on the product packaging or on the product card in the shop before consumption.