429€
Dr. Oetker Cocoa for Baking is the perfect choice for your baking creations. This high-quality cocoa from Germany, in a 100g pack, ensures excellent baking results with its full-bodied aroma and reddish-dark color. It's not only ideal for cakes and pastries but also perfectly suited for preparing delicious desserts and creamy drinking chocolate.
Country of origin
Deutschland
Description
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Dr. Oetker Cocoa for Baking is particularly suitable for your baking recipes. The full-bodied aroma and reddish dark color guarantee an excellent baking result. Also ideal for preparing delicious desserts and drinking chocolate.
Manufacturer:
Dr. August Oetker Nahrungsmittel KG, Lutterstraße 14, 33617 Bielefeld
Nutritional values per 100 g
Energy value
1556 kJ375 kCalFats
21 gincluding saturated fatty acids13 gCarbohydrates
9.9 gincluding sugars0.8 gProtein
20 gSalt
0.08 gFibre
28 gComposition & Allergens
Composition
- Kakaopulver
- Säureregulatoren
- Kaliumcarbonate
- Kaliumhydroxid