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Fancy an authentic French snack? These natural potato chips from Chips de l‘Aveyron are artisanally kettle-cooked in France. Made with just three simple ingredients—potatoes, sunflower oil, and Camargue sea salt—they offer a pure, gluten-free, and sugar-free crunch. This 125 g portion comes in a transparent bag, making it the perfect addition to your next casual get-together with family or friends.
Country of origin
Description
“Chips de l‘Aveyron” natural. Potatoes, sunflower oil, sea salt from the Camargue and ... that's it! The perfect product for an aperitif with family or friends. Kettle-cooked, handcrafted chips in a transparent bag!
LES CHIPS DE L'AVEYRON SARL LES CHIPS DE L'AVEYRON12SAINT BEAUZELY Store in a cool and dry place
Nutritional values per 100 g
Composition & Allergens
Composition
Kartoffel 63.5%, Sonnenblumenöl 35% (Öl), Salz 1.5%