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This organic, vegan Chili sin Carne ready meal by Lotao is a Lithuanian product combining red kidney beans, corn, and tomatoes with savoury veggie mince made from jackfruit and pea protein. Seasoned with organic herbs, it contains no soy or artificial additives and is ready in three to five minutes. At 320 g, it keeps well for a long time.
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Description
The vegan Chili sin Carne from Lotao is prepared with red kidney beans and a plant-based mince made from pea protein and jackfruit granules. The ingredients come from organic farming and contain no artificial additives.
The Lotao brand has been offering purely plant-based organic products since 2010 and places great value on conscious nutrition and reliable quality.
Use
Place the contents of the package into a pot and heat over medium heat for about 5 minutes.
About Manufacturer
LPP Lotao Pack- und Produktions GmbH is a professional company specializing in the production and packaging of food. The company's focus is on reliable production and the careful processing of high-quality products. Strict quality standards are observed to offer safe products. The company stands for competence in the modern food sector.
Storage
Store in a dry place protected from heat. After opening, keep refrigerated and consume within 2 days.
Manufacturer
LPP Lotao Pack- und Produktions GmbH
Gubener Straße 47
10243 Berlin
info@lotao.de
Nutritional values per 100 g
Composition & Allergens
Composition
Wasser, Tomaten* gehackt (29 %), Kidneybohnen* rot (15 %), Mais* (9 %), Tomatenmark* doppelt konzentriert (9 %), Erbsenprotein-Jackfrucht-Granulat (3 %) (Erbsenproteinpulver* (2,7 %**), Jackfruchtpulver* (0,3 %**)), Röstzwiebeln* (Zwiebeln*, Sonnenblumenöl*), Meersalz, Gewürze* (Paprikapulver* scharf (0,5 %), Paprikapulver* mild, Basilikum*, Oregano*, Majoran*, Pfeffer*) (1 %), Rapsöl*, Rohrzucker*. *aus kontrolliert biologischem Anbau **bezogen auf das Gesamtprodukt