Shallots long, in net
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These long shallots in a 250 g net feature a delicate, mildly sweet, and slightly nutty flavor that is much milder than regular onions. Their tender texture makes them ideal for fine sauces, vinaigrettes, marinades, and braised dishes in French or Mediterranean cooking. They can be enjoyed raw in thin rings or slowly caramelized to enhance hearty meals.
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Country of origin
Description
Originally from Asia, this onion plant is now primarily cultivated in France and the Mediterranean region. In terms of taste, the shallot is very similar to the common onion, but it has a slightly milder aroma. This makes it ideal for all dishes that require a mild onion flavor.
Product features
Commercial class: 1
refrigerated goods