Käfer

Beetle double broth

Double beef broth in a jar.

Clear broth with an aromatic, powerful beef flavor. An ideal companion for the kitchen, as it can be used in many ways, e.g. as a soup base. To prepare a double broth, a beef broth is clarified with twice the amount of clarifying meat.

It all started with a small grocery store in Munich. In 1930, Paul and Elsa Käfer founded the company, which today operates internationally with almost 1500 employees. In addition to retail, Käfer is now known for its gastronomy and party service. The values of the family-run company have remained the same. The name stands for quality out of passion. Behind this are five individual values that form a guideline for action and behavior. Being LOVABLE and credible, creating something UNIQUE, constantly SURPRISING the customer, offering HIGH-QUALITY products, and providing the highest level of enjoyment and the best service through EMOTIONALITY.

Käfer creates an experience, whether when shopping in the delicatessen on Prinzregentenstraße, having dinner in the Käfer gastronomy, or enjoying Käfer delicatessen products. Tradition plays a major role at Käfer, but at the same time the company is always developing new ideas. Innovative, creative, and with a flair for exclusivity and trends, every employee works on the future of the Käfer Group.

Manufacturer:

Feinkost Käfer, Heimstettener Straße 1, 85599 Parsdorf