Doloctan

DOLOCTAN forte capsules

Product properties

Designation

Food for special medical purposes (balanced diet) for dietary management of spinal syndrome, nerve pain and polyneuropathies

Use/application/consumption recommendation

Consume 1 capsule daily with sufficient liquid (approx. 200 ml). Long-term and regular intake is recommended. If necessary, the capsule can also be opened and the powder consumed directly.

Nutritional information

Nutritional information	per 100 g	per capsule*	%NRV**
Calorific value	1434 kJ/338 kcal	2.7 kJ/0.6 kcal
Fat, of which	1.0 g	< 0.2 g
• saturated fatty acids	< 0.5 g	< 0.2 g
Carbohydrates, of which	70.1 g	< 0.2 g
• sugar	< 0.5 g	< 0.2 g
Protein	12 g	< 0.2 g
Salt	8.2 g	< 0.2 g
Uridine monophosphate	26 g	50 mg
Methyltetrahydrofolate	209 mg	400 µg	200%
Methylcobalamin	1.6 mg	3 µg	120%

* Daily recommended intake.
** Reference quantity for daily intake according to EU Regulation 1169/2011.

Ingredients

Bulking agent microcrystalline cellulose, sodium salts of uridine monophosphate, hydroxypropyl methylcellulose (capsule), (6S)-5-methyltetrahydrofolate glucosamine salt (Quatrefolic, active folic acid), methylcobalamin (vitamin B12).

Allergens

None

Net quantity

40 capsules = 7.5 g

Storage conditions

Store well sealed, cool and dry.

Country of origin of the food

Germany

Manufacturer's address

ZeinPharma Germany GmbH
Industriestraße 29
64569 Nauheim

Additional information

Use under medical supervision. Not suitable for use as a sole source of nutrition.

The recommended daily intake must not be exceeded. Food supplements are not a substitute for a balanced and varied diet and a healthy lifestyle. Keep out of reach of small children.

Source: www.zeinpharma.de
As of: 06/2020