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Looking for the perfect addition to your soup? These gluten-free soup noodles from the German brand Seitz are a wonderful choice. Made from high-quality corn and rice flour, they stay delightfully firm to the bite and have a mild taste. Free from artificial additives, this 500 g portion is ideal for a conscious diet and fits beautifully into any vegetable broth or chicken soup.
Country of origin
Description
Seitz Gluten-Free Soup Noodles – Perfect for Fine Soup Creations
Finest Gluten-Free Soup Noodles for True Enjoyment
With Seitz gluten-free soup noodles, every soup is a success! These fine noodles are made from high-quality corn and rice flour and impress with their firm bite and mild taste. They are the perfect choice for anyone who wants to do without gluten but not without full enjoyment.
Why Seitz Gluten-Free Soup Noodles?
- 100% gluten-free: Ideal for a conscious diet and for anyone who wants to do without wheat.
- Perfect consistency: Remain pleasantly firm to the bite and optimally absorb the taste of the soup.
- Pure ingredients: Made from corn and rice flour – free from artificial additives.
Whether in a classic vegetable broth, a hearty chicken soup or as a fine addition to exotic soup dishes – these noodles bring the perfect texture and a subtle, harmonious note to your favourite dishes.
Seitz – Tradition & Quality for Your Kitchen
For over 100 years, Seitz has stood for the highest quality and gluten-free enjoyment. With passion and experience, the company develops products that are not only well-tolerated but also convincing in taste. Here, a gluten-free diet becomes a real pleasure!
Try it now and rediscover the enjoyment of soup!
Nutritional values per 100 g
Composition & Allergens
Composition
Zutaten: Maismehl, Kichererbsenmehl, Emulgator* (Mono- und Diglyceride von Speisefettsäuren) *pflanzlicher Herkunft, palmölfrei
Allergens
- May contain traces of:
- Sojabohnen


















