10 DAYS AVERAGE FRESHNESS
291 customers have this product in their favourites
11% of customers buy regularly
Experience Revo The Filet, a delicious vegan salmon alternative in Asian Fusion Style. This 110g plant-based filet, inspired by salmon, is marinated with umami-spicy herbs, offering an authentic texture and taste. Made from nutrient-rich fermented mycelia, it's high in Omega-3 and protein, a source of fiber, and ready to cook in minutes. Stays fresh for 6 days.
Die Vegan Butchery Fish Fillet – Whitefish
Description
Revo THE FILET – Inspired by Salmon - ASIAN FUSION STYLE
Revo Foods is expanding its product family with two new marinated versions of the classic THE FILET - Inspired by Salmon.
The latest addition to the Revo THE FILET Family is the marinated version with umami-spicy spices and herbs. The vegan alternative cleverly combines taste, nutrients, and convenience.
THE FILET shines with its particularly authentic texture and salmon-like taste. The popular product from the Viennese startup is now available with an Asian-inspired marinade. This makes it even easier to conjure up a flavorful dish. The main ingredient of the filet is fermented mycelia (mushroom protein, mycoprotein) – a real superfood! This nutrient-rich ingredient naturally offers a meat-like structure and can therefore be processed particularly gently to preserve its valuable nutrients.
For conscious consumers who care about enjoyment, smart nutrition, and environmental protection.
- High Omega-3 content
- High protein content
- Source of fiber
- V-LABEL INTERNATIONAL
Preparation recommendation:
Pan: Fry for 3-4 minutes on each side with the lid closed, adding all the oily marinade to the pan over low to medium heat.
Oven: Bake at 200 °C top and bottom heat or convection for 14-16 minutes.
Air fryer: Preheat to 200 °C and fry for 8-10 minutes.
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About the manufacturer:
Enjoyment and sustainability must go hand in hand:
Revo Foods is a young, dynamic innovation company dedicated to revolutionizing our diet.
The perfect bite! Consistency is everything…
Our focus is on what truly defines the taste experience: the perfect texture and unique mouthfeel. Through state-of-the-art manufacturing technologies, we develop plant-based alternatives that combine taste, sustainability, and nutritional richness. We achieve this through innovative technologies, nutrient-rich ingredients, and a gentle processing method. A completely new and groundbreaking innovation is the incorporation of fat into a protein structure, similar to the marbling of muscle meat – the result is the perfect bite.
All Revo Foods products are ready to fry and eat, offering a tasty and rich experience in just a few minutes, at any time of the day!
Manufacturer:
Revo Foods GmbH, Neudeggergasse 13, 1080 Vienna - Austria
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
Mycoprotein (32,8 %), soy protein extrudate (water,
soy protein-concentrate), water, canola oil, marination (water,
rapeseed oil, non-iodized table salt, spices, distilled vinegar,
starch, flavoring, paprika extract, spice extracts), rapeseed protein,
potato protein, flavors, gelling agents: methylcellulose,
carrageenan; sea salt, DHA and EPA- rich oil from microalgae
Schizochytrium sp., thickening agent: konjac; vitamins (vitamin B6,
folic acid, vitamin B12), acidifyer: citric acid; colouring: beta
carotene.
Rapeseed protein may cause allergic reactions to consumers who
are allergic to mustard and products thereof.
Allergens
- Sojabohnen