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Watzkendorf´s BIO Zuckerschoten, Schale 

150 g€26.60 /kg
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2% of customers buy regularly

Country of origin

Deutschland

Description

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Fresh sugar snap peas – Crunchy, sweet and aromatic

Enjoy the natural sweetness and crunchiness of these fine legumes

Sugar snap peas are the perfect proof that vegetables can also be sweet! These crunchy, juicy green pods impress with their mild, sweet flavor and tender texture. Whether raw as a snack, briefly blanched in a salad, or as a highlight in Asian wok dishes – with sugar snap peas, you bring fresh lightness to your plate.

Why our sugar snap peas?

  • Fresh & crunchy: Carefully packed directly after harvest so you can enjoy them in their best quality.
  • Sweet and mild aroma: The perfect balance between fine sweetness and light freshness.
  • Versatile in the kitchen: Whether raw, steamed, or sautéed – sugar snap peas add a crunchy touch to any dish.

Sugar snap peas are not only a culinary highlight, but also a valuable source of vitamins and dietary fiber. They contain plenty of vitamin C, which strengthens your immune system, and valuable plant substances that support your health.

Freshness from responsible cultivation

Our sugar snap peas come from carefully selected farmers who cultivate with a lot of love and expertise. Sustainability and quality are the top priorities, ensuring you get the best freshness on your plate.

Try them now and enjoy the fresh, sweet taste!

Best vegetables from Watzkendorf
"Bioland from the very beginning" – this quality and philosophy of life has been lived by the organic farm Bio Hof Watzkendorf since 1996. Among other things, organic vegetables, various herbs, and young plants are grown. From the seed to natural honey to vegetables – they have the entire production in their own hands.

In a region shaped by the ice age, which poses a challenge for vegetable cultivation due to the continental climate, Bioland vegetable farming on the Watzkendorf farm is growing steadily. They stand for diversity in the fields, biodiversity at the edge of the fields, nutrients from their own farm cycle, and knowledge transfer on organic vegetable cultivation.

In addition, they sow soil-promoting green manure and insect-friendly flowering mixtures, "because horticulture and environmental protection go hand in hand for us – people and plants should feel comfortable here."

The vegetables are harvested fresh every morning, so they can arrive at the customer's home on the very same day.