5 DAYS AVERAGE FRESHNESS
3,839 customers have this product in their favourites
36% of customers buy regularly
Looking for the ultimate breakfast upgrade? This Dacello smoked bacon block is made from pork belly with an impressive 94% meat content. Cured in brine for weeks and smoked with natural smoke, it delivers a rich, traditional flavor. Sourced from the EU, this 300 g gluten-free piece stays fresh for 5 days and is a certified Best Buy for your kitchen.
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Country of origin
Description
Bacon / Breakfast bacon. Smoked and cured in one piece
Classic bacon from pork belly with a meat content of 94% and smoked with natural smoke. The pork belly is brined and stored for several weeks, giving the bacon its typical flavor.
Use: Bacon is suitable for both hot and cold dishes. You can use it on cold platters or on fresh, crispy bread with mustard.
About the brand:
Good food doesn't have to burn a hole in your pocket. A shining example of this is our sausage brand Dacello, which is no ordinary brand. Its charm lies in the combination of a favorable price and a taste you'll simply fall in love with.
And another thing: Did you know that our brands Yutto, Miil, Ubomi, Moddia, Dacello and Pappudia belong to the Rohlik Group? Quality you expect, at prices you wouldn't expect! You didn't know that? Then you don't know what you're missing. Just give it a try.
Storage:
Store in the refrigerator at 0-7 °C. Use within 24 hours after opening.
Manufactured for:
VELKÁ PECKA s.r.o.
Karolinská 654/2, Karlín
186 00 Praha
Czech Republic
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
- Schweinebauch94 %
- Trinkwasser
- Speisesalz
- Konservierungsstoff: Natriumnitrit E250
- Zucker
- Stabilisator E451
- Antioxidationsmittel: Natriumascorbat E301
- Karamellzuckersirup
- Rauch aus Buchenholz