Byodo BIO Protein PLUS Trottole

Byodo BIO Protein PLUS Trottole – Pasta redefined.

This extraordinary pasta combines tradition and innovation. Made from Italian durum wheat semolina, protein-rich wheat protein, and high-quality pumpkin seed flour, it offers an impressive protein content of 20% – that's 70% more protein than conventional pasta! Perfect for anyone looking to consciously shape their diet without sacrificing the classic pasta taste. A delight for athletes and gourmets alike.

Byodo stands for the highest quality and sustainable enjoyment. With a clear focus on premium organic quality and ecological responsibility, the brand sets standards in the food industry. This Protein PLUS Trottole enriches every kitchen and is ideal for creative recipes or simple dishes.

Use

Ideal for preparing hearty pasta dishes, salads, or as a side dish. Let your creativity run wild!

About Manufacturer

The Byodo Naturkost GmbH stands for the highest quality and a passionate dedication to organic foods. As a renowned producer of natural and sustainable products, Byodo offers a wide range of delicacies that enrich everyday life and create special moments of enjoyment.
With a focus on ecological responsibility and sustainable production, Byodo sets benchmarks in the food industry. The careful selection of ingredients and gentle processing guarantee an unadulterated taste experience that delights customers and builds trust.
Byodo combines tradition with innovation, offering products that not only impress with their quality but also with their versatility in the kitchen. Whether for creative recipes or simple dishes – Byodo products are the perfect choice for conscious gourmets who value sustainability and exclusivity.

Storage

Store in a cool, dry place. Best before: see bottom.

Manufacturer

Byodo Naturkost GmbH
Leisederstraße 2
84453 Mühldorf