2 DAYS AVERAGE FRESHNESS
219 customers have this product in their favourites
12% of customers buy regularly
Fjord Bohemia brings you a whole turbot, one of the finest flatfish available. This wild-raised fish from France boasts firm, white meat and an excellent flavor. Perfect for roasting whole in the oven or grilling, it's naturally scaleless and promises a truly exquisite culinary experience. Enjoy this premium piece, delivered fresh to your home.
Country of origin
Description
1 piece turbot (Scophthalmus maximus) whole with skin.
The flatfish is one of the finest food fish and can be used in many ways. The firm white meat is perfect for roasting whole in the oven or on the grill. The fish has no scales by nature, but when preparing it whole, it is advisable to remove the skin after cooking. The animals are raised in the wild and can move freely. This gives the meat an excellent taste experience.
Use:
Season the fish with salt, pepper, lemon juice and fresh herbs and cook in the oven at 180°C for approx. 30-40 minutes until glazed. Freshly filleted at the table, you will delight your guests with this culinary highlight.
Origin: Northeast Atlantic
Packaging:
Packed in a protective atmosphere
Kitchen hygiene:
Kitchen hygiene is important: Keep the cold chain, store separately from other products, work cleanly, heat thoroughly before consumption!
Storage conditions:
Store refrigerated at 0°C to +4°C, process immediately after opening.
Processor:
Fjord Bohemia s.r.o
Za Avií 914/2
CZ-19600 Prague
Durability
Composition & Allergens
Allergens
- Fisch
- May contain traces of:
- Krebstiere
- Weichtiere