
L'Ortolan
L'Ortolan Weichkäse mit Trüffel
135 g15 DAYS AVERAGE FRESHNESS
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L'Ortolan Soft Cheese with Truffle
Cheese preparation made from soft cheese with a layer of fine, Italian summer truffle. A successful combination of the well-known Ortolan with exclusive truffles. A mild, creamy cheese with a white noble mold flora and a typical truffle note. Without colorings, preservatives or additives!

4° to 8° C
Cheese preparation made from soft cheese with truffle according to French production methods.

Manufacturer:
Fromagerie Milleret
10-12 Route de Choye
70700 Charcenne (France)
Durability
Composition
| MILCH | 95.08 % |
| Sommertrüffel | 2 % |
| Tuber aestivum vitt | |
| Salz | 1.42 % |
| Trüffel-Saft | 0.36 % |
| Trüffel | |
| Wasser | |
| Milchsäurebakterien | 1 % |
| Künstliche Aroma | 0.04 % |
| Trüffel | |
| Mikrobieller Labaustauschstoff | 0.1 % |
Nutritional values per 100 g
| Energy value | 1388 kJ/335 kCal |
| Fats | 29 g |
| including saturated fatty acids | 19.45 g |
| Carbohydrates | 1.98 g |
| including sugars | 0.2 g |
| Protein | 17.63 g |
| Salt | 1.42 g |
| Fibre | g |
Allergens
| Milch |