

Deutsche See
Deutsche See Lachsfilet SB
250 g3 DAYS AVERAGE FRESHNESS
AI Summary
Deutsche See Salmon Fillets come from high-quality aquaculture in Norway, offering tender, firm meat with a characteristic orange color. This 250g pack contains 1-2 fillets, delivered with skin and practically boneless. They are perfect for all preparation methods, remain juicy, and stay fresh for up to 3 days. A true delight for fish lovers!
Is this result useful?
Country:
Deutschland,Similar products
More from this brand
Recipes
Salmon Fillets
In the crystal-clear Norwegian fjords, where sea water and glacial meltwater meet, salmon grow up that exhibit high quality and excellent taste due to their environment and balanced feeding. The tender fillets with their characteristic orange colour are suitable for all preparation methods in the oven, on the hob and grill, and remain juicy and well-shaped thanks to the skin.
Salmon from Norway
Aquacultures in Norway are subject to strict regulations to guarantee the high quality of the salmon – it is not without reason that the country is one of the world leaders in salmon farming. The salmon fillets from Deutsche See are of correspondingly high quality, which is reflected in firm, tender meat and excellent taste.
Firm meat with a characteristic aroma. Perfect for all preparation methods from frying to grilling, steaming or baking in the oven.
Fresh. With Skin. Practically Boneless.
One pack contains 1-2 salmon fillets
Latin Name: Salmo salar
Origin: From aquaculture in Norway (FAO 05)
These details refer to the main source. In individual cases, deviations may occur
Storage conditions: Store in the refrigerator at +0 °C to +2 °C
Information about: Meat & Fish of the best quality, fresh to you!
Deutsche See is the national market leader for fish and seafood. From catch to plate, Germany's largest quality management department for fish ensures that the products meet the highest standards. Because fish is a matter of trust.
Manufacturer:
Deutsche See GmbH, Maifischstraße 3-9, 27572 Bremerhaven
It is recommended to heat the fish thoroughly before consumption.
Durability
Composition
| LACHSFILET | 100 % |
Nutritional values per 100 g
| Energy value | 924 kJ/222 kCal |
| Fats | 157 g |
| including saturated fatty acids | 3.3 g |
| Carbohydrates | g |
| including sugars | g |
| Protein | 202 g |
| Salt | 0.2 g |
| Fibre | g |
Allergens
| Fisch |





