429€
1,994 customers have this product in their favourites
39% of customers buy regularly
Looking for a crispy alternative? This gluten-free crispbread from Wasa is the perfect choice. Baked to a golden-brown in Germany, it is wonderfully crunchy and completely vegan. It is also lactose-free, making it ideal for a conscious diet. With 240 g of this tasty treat, you have plenty to enjoy, and it stays fresh for an impressive 102 days.
Country of origin
Deutschland
Description
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A gluten- and lactose-free crispbread, baked golden brown and crispy - also suitable for a vegan diet.
Store in a dry place, protected from light
Manufacturer:
Barilla Deutschland GmbH
Gustav-Heinemann-Ufer 72 c
50968 Cologne
Durability
Nutritional values per 100 g
Energy value
1680 kJ398 kCalFats
7.8 gincluding saturated fatty acids1 gCarbohydrates
74.2 gincluding sugars5.3 gProtein
4.5 gSalt
1.4 gFibre
6.7 gComposition & Allergens
Composition
- Kartoffelstärke
- Reismehl
- Amaranthmehl
- Rapsöl
- Ballaststoffe aus Zuckerrohr
- Lactosefreies MAGERMILCHPULVER
- Zuckersirup
- Zucker
- Reissauerteigpulver
- Reismehl
- Wasser
- Emulgator (Mono- und Diglyceride von Speisefettsäuren)
- Hefe
- Salz
- Verdickungsmittel: Guarkernmehl
- Fenchel
- Anis
- Kümmel
Allergens
- May contain traces of:
- Sesamsamen