Wasa Crispbread is an excellent choice for anyone seeking a delicious gluten-free and lactose-free option. This golden-brown, crispy crispbread from Germany is also perfectly suitable for a vegan diet. It provides a versatile base for your favorite toppings, whether sweet or savory. With a 240g pack and an impressive shelf life of 104 days, you'll always have a tasty supply at home.
Country of origin
Description
A gluten- and lactose-free crispbread, baked golden brown and crispy - also suitable for a vegan diet.
Store in a dry place, protected from light
Manufacturer:
Barilla Deutschland GmbH
Gustav-Heinemann-Ufer 72 c
50968 Cologne
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
- Kartoffelstärke
- Reismehl
- Amaranthmehl
- Rapsöl
- Ballaststoffe aus Zuckerrohr
- Lactosefreies MAGERMILCHPULVER
- Zuckersirup
- Zucker
- Reissauerteigpulver
- Reismehl
- Wasser
- Emulgator (Mono- und Diglyceride von Speisefettsäuren)
- Hefe
- Salz
- Verdickungsmittel: Guarkernmehl
- Fenchel
- Anis
- Kümmel
Allergens
- May contain traces of:
- Sesamsamen
