9 DAYS AVERAGE FRESHNESS
463 customers have this product in their favourites
20% of customers buy regularly
Looking for a delicious snack? These air-dried mini salami sticks from Auvernou are crafted in France from quality pork, enriched with rich Comté cheese and roasted hazelnuts. Naturally cured in the clean air of the Auvergne region, they offer an authentic taste experience. This 100 g portion is perfect for on-the-go snacking and stays fresh for 35 days.
Country of origin
Description
Air-dried salami made from quality pork with Comté cheese and roasted hazelnuts
air-dried in the Auvergne
For over 150 years, Loste Tradi-France has preserved the values and craftsmanship of its founder, Pierre Loste.
Master butcher Pierre Loste was the first to refine sausages on an industrial scale, thanks to his strong desire to combine tradition with modernity.

As the name suggests, these specialities come from the Auvergne, in the heart of France. Largely rural, with vast forests and dormant volcanoes, the clean air is particularly suitable for maturing these salami specialities

store in a cool and dry place
consume quickly after opening
Manufacturer:
LE MONT DE LA COSTE, ZI DE L'EMPEREUR, 19200 USSEL, FRANCE
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
- Schweinefleisch
- Comté-KÄSE5.7 %
- Gerösteten HASELNÜSSE2.8 %
- LAKTOSE
- Salz
- Pfeffer
- Dextrose
- Zucker
- Konserviergungsstoff : Kaliumnitrat und Natriumnitrit
- Muskatblüte
- Knoblauch
- Fermente
- Hülle
Allergens
- Milch
- Nüsse













