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Auvernou
Auvernou Air Dried Mini Stick Salami Cheese Hazelnut
100 g26 DAYS AVERAGE FRESHNESS
Delivery within 60 minutes
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Air-dried salami made from quality pork with Comté cheese and roasted hazelnuts
air-dried in the Auvergne
For over 150 years, Loste Tradi-France has preserved the values and craftsmanship of its founder, Pierre Loste.
Master butcher Pierre Loste was the first to refine sausages on an industrial scale, thanks to his strong desire to combine tradition with modernity.
As the name suggests, these specialities come from the Auvergne, in the heart of France. Largely rural, with vast forests and dormant volcanoes, the clean air is particularly suitable for maturing these salami specialities
store in a cool and dry place
consume quickly after opening
Manufacturer:
LE MONT DE LA COSTE, ZI DE L'EMPEREUR, 19200 USSEL, FRANCE
Durability
Composition
| Schweinefleisch | |
| Comté-KÄSE | 5.7 % |
| Gerösteten HASELNÜSSE | 2.8 % |
| LAKTOSE | |
| Salz | |
| Pfeffer | |
| Dextrose | |
| Zucker | |
| Konserviergungsstoff : Kaliumnitrat und Natriumnitrit | |
| Muskatblüte | |
| Knoblauch | |
| Fermente | |
| Hülle |
Nutritional values per 100 g
| Energy value | 2199 kJ/530 kCal |
| Fats | 43 g |
| including saturated fatty acids | 15 g |
| Carbohydrates | 2.5 g |
| including sugars | 2.4 g |
| Protein | 4.6 g |
| Salt | 0.01 g |
| Fibre | 33 g |
Allergens
| Milch |
| Nüsse |